Sweet & Savory Spring Carrots with Chef Maddox

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Age Group:

Adults
  • Registration is required for this event.
  • Registration will close on April 23, 2026 @ 7:00pm.
  • A library card is required to register for this event.

Program Description

Event Details

Celebrate the vibrant flavors of the season in this culinary demonstration led by Chef Maddox. Tender spring carrots shine in sweet and savory preparations that show just how versatile this humble root can be. Samples and recipes will be provided.

Disclaimer(s)

Food Allergies

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.

Register for this event